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Future of food

From Paper 3: Geographical debates
1(a)4 marks
Figure 1: Global cereal yields (tonnes per hectare, approximate).
Year196019902020
Yield1.42.84.1
Describe the change shown.
From Paper 3: Geographical debates
1(b)6 marks
Explain how physical factors limit food production.
From Paper 3: Geographical debates
1(c)12 marks
Assess the role of agribusiness in the global food system.
From Paper 3: Geographical debates
1(d)16 marks
Evaluate strategies to increase food security.
From Paper 3: Geographical debates
1(e)16 marks
'Food insecurity is a problem of distribution rather than production.' Discuss.
From Paper 3: Geographical debates
2(a)4 marks
Figure 1: Global cereal yields (tonnes per hectare, approximate).
Year196019902020
Yield1.42.84.1
Describe the change shown.
From Paper 3: Geographical debates
2(b)6 marks
Explain how physical factors limit food production.
From Paper 3: Geographical debates
2(c)12 marks
Assess the role of agribusiness in the global food system.
From Paper 3: Geographical debates
2(d)16 marks
Evaluate strategies to increase food security.
From Paper 3: Geographical debates
2(e)16 marks
'Food insecurity is a problem of distribution rather than production.' Discuss.
Score 0 / 108 · 0 of 10 marked

This paper is written by Plasmo in the style of the OCR A-Level Geography exam. It is not a past paper and is not produced or endorsed by the exam board.

Future of food Exam Questions: OCR A-Level Geography | Plasmo